Sunday, June 14, 2009

Sarciadong Isda Recipe

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Posted on Sunday, June 14, 2009

Sarciadong Isda RecipeThe owner of the house fried some fish the other week and that made me crave to eat some fried fish. Since it is very boring to eat, I have added some recipe to make it more enjoyable to eat.

Sarciado is a Tagalog word which literally means cooked with a thick sauce.

The ingredients and the way to cook it very easy. Here's what you need:

1. tomatoes
2. onions
3. cup of water
4. salt and pepper
5. oil

After you have fried your fish, set it aside. In a separate bowl, sautee the onions and tomatoes. If the tomatoes are already over cooked, add one cup of water and season it with salt and pepper. You have an option to add an scrambled egg to it or as plain as that.

Pour the mixture to fried fish then serve with hot rice.

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